I can now officially say that I’ve survived being gluten-free in Japan. Despite the amount of research I did in advance, it certainly wasn’t easy — especially since I only got diagnosed with celiac disease two months before the trip.
While I felt super overwhelmed beforehand, blog posts and videos about visiting Japan as a celiac from my fellow gluten-free travelers made a huge difference in giving me the basics on how to get started. I’m so thankful to the gluten-free community as a whole, because we’re the ones who are always looking out for each other.
As I was planning my trip, there were a few things in particular I wished that I had in advance: a comprehensive Google Map with a clear key/guide, photos of what kinds of foods I should be looking for in convenience stores, and a list of must-visit restaurants — especially ones that needed reservations.
And of course, after I actually arrived in Japan, I learned quite a few things from my own experience that I felt weren’t really talked about online enough.
Since I didn’t have those things, I decided to make them myself. And now I’m happy to share them with you. ๐ [Read more…]








